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Kittenberger Estate

Precision, Passion, and Kamptal Character

A family legacy rooted in the hills of Mittelberg

For over 150 years, the Kittenberger family has cultivated the land in and around Mittelberg, a small village nestled in the northern reaches of Austria’s Kamptal valley. What began as a mixed agricultural farm has evolved over generations into a dedicated family winery — one that remains grounded, open-minded, and deeply connected to its terroir.
Today, under the leadership of Christian Kittenberger, the estate is entering a new chapter: focused, sustainable, and true to its roots. Christian grew up among the vines, mentored by his grandfather — a traditional Weinhauer — and trained at the wine school in Krems, where he still works as a cellar master. His hands-on approach blends inherited knowledge with scientific curiosity and a bold, modern outlook.

“The vineyard is our textbook – nature sets the path, we walk it together.”
– Christian Kittenberger

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From Kamptal, With Distinction

The Kamptal is one of Austria’s premier wine regions, prized for its cool climate, dramatic temperature shifts, and mineral-rich soils. These conditions give rise to wines of clarity, tension, and aromatic precision.
At Weingut Kittenberger, the focus is on Grüner Veltliner and Riesling – the two flagship varieties of the region. From light, playful wines to structured single-vineyard expressions, each bottle reflects the subtle interplay of soil, slope, and weather unique to Mittelberg and its surroundings.
Look out for wines from standout vineyard sites like the Mittelberger Kellerberg, where terraced soils and old vines yield wines with depth, minerality, and elegance.

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A Philosophy of Balance

Kittenberger’s approach to viticulture is guided by respect – for the land, the vine, and the rhythm of nature. The estate avoids chemical herbicides and focuses on soil health through native cover crops, gentle pruning, and thoughtful canopy management. In the cellar, minimal intervention lets the grapes speak for themselves.

“Only healthy vines can defend themselves – our role is to support, not control.”

Sustainability is more than a method; it’s a mindset. From day-to-day decisions to long-term planning, everything is done with the next generation in mind.

The Wines

The Wines

This Grüner Veltliner from Mittelberg captures the crisp vitality of Kamptal’s cool climate and primary rock soils, zesty, structured, and beautifully drinkable. Bright greenish-yellow with silver glints. Aromas of yellow stone fruit, green apple, and citrus zest mingle with floral herbs and a fine mineral accent. On the palate, it’s savory and crisp, white apple and grapefruit give energy and freshness, supported by a tight structure and a gentle touch of sweetness on the finish. Vibrant and versatile, ideal with or without food.

Frühroter Veltliner, a charming early-ripening variety that signals the start of the new vintage, bright, aromatic, and effortlessly drinkable. Pale yellow with green highlights. Fragrant notes of mandarin peel, crisp green apple, and a subtle hint of almond. Lively and balanced on the palate, fresh citrus fruit meets gentle acidity and a soft, rounded texture. Light, juicy, and easy to enjoy on its own or as a refreshing food companion.


This Riesling from Langenlois reflects the stony soils and cool climate of Kamptal. Precise, vibrant, and full of youthful charm. Bright greenish yellow with silver accents. On the nose crisp white apple, a touch of stone fruit, and subtle mineral notes, all with a gentle, restrained lift. On the palate, it’s firm and juicy, honeydew melon and citrus backed by lively acidity and a clean, lemony finish. A whisper of sweetness rounds it out. Refreshing and easygoing, yet with a refined backbone.